Dec. 12, 2015 - 9:13 p.m.
Chicken strips - $14.82
I've been here a few times, generally get half spicy and half....I think it was garlic? Whatever. I've had it with cole slaw and/or daikon radish and/or kimchee. Daikon is the best option when a choice is needed. Half Korean, half American, kind of feels like a hybrid sports bar/chain restaurant/upscale restaurant.
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| Chicken from 2015 |
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| Okonomiyaki from March 2015 |
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| Chicken and sides from Dec. 2016 |
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